Cheese Brioche

Hot piping mini Cheese Brioche just out from the oven

a little surprise in the brioche… cheese oozing out

For someone who likes a quick fix, the process of making this seems like forever as I spent hours on it – kneading & waiting for it to rise, kneading & waiting for it to rise again. Its my first try and was surprised that it actually did turn out to be bread-like ~woohoo.  Was worried during the process as my dough doesn’t look right.  The bread itself was flavored with black pepper cheddar cheese but what tops it was the melted cheese nugget within. It still needs perfecting though.

I need some help in finishing them…

Drooling,

Juanie